Crusador Staff |
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Zinc deficiency is very common among American adults, especially in vegetarians as lean red meat is a rich source of this immune-bolstering mineral. Zinc is essential in the diet as it plays a key role in the development of white blood cells, key immunity cells to protect us. Zinc is known to help shorten the duration and severity of the common cold. Zinc is also a vital mineral needed in the body to manufacture healthy sperm. Zinc also supports the body’s DNA. Zinc is a very important mineral that can help ward off all types of infections, including upper respiratory infections so common during the cold and flu season.
Why Whole Food Grown Zinc Is The Better Answer
BioSan Laboratories, makers of Innate Response Formulas, has strived to craft authentic nutritional formulas using the highest quality whole food nutrients with unparalleled bioavailability since 1972. Innate Response Formulas are crafted with BioSan’s proprietary True Active™ FoodState® whole food concentrates and botanicals, to naturally nourish the body as nature intended. When formulating, they reference the collective wisdom of Ayruvedic, Chinese, naturopathic and herbal medicine, and sound nutritional science. It is their experience that the synergistic fusion of whole food nutrients and supportive botanicals results in a profound response.
Food in its natural state, similar to the human body, is complex in its constitution. Food not only provides essential nutrients and macro-nutrients, but also an intricate web of synergistic constituents that include bio-active peptides, enzymes, amino acids, lipids and a myriad of beneficial compounds.
These interrelated constituents, or bioactive co-factors, once considered non-nutritive compounds, are now known to work in unison to help protect the body against a decline in overall health, as well as having paramount roles in the assimilation and utilization of essential nutrients in the body. In totality, these constituents are the essence of food. If any one of these constituents or nutrients are removed or altered, the biological activity of all the constituents is greatly diminished. Functioning and existing as a whole, food nutrients have the innate intelligence to nourish and restore the body.
Contrary to popular belief, most of the vitamins, minerals and nutraceuticals used to create dietary supplements are not derived or isolated from food, but are instead produced synthetically from chemicals and manufacturing by-products. This produces pure, crystalline analogues of vitamins and minerals, which are chemically synonymous to pharmaceutical drugs. In this state, pure vitamins and minerals are devoid of the vital essence food intrinsically delivers. Devoid of food intelligence, the biological activity of pure vitamins and minerals is low; therefore, the amount of each nutrient required to instigate an organic response in the body far exceeds the amount of each nutrient present in whole foods. Although pure vitamins and minerals have curative properties and have helped to eradicate nutritional deficiencies, the benefits are often associated with harmful consequences. Numerous studies have demonstrated the long-term use of synthetically pure nutrients to have toxic consequences in the body; beta-carotene and iron are two well-documented examples. In consideration of the chemical nature and toxicity associated with pure, crystalline vitamins and minerals, it is apparent that the exclusive use of non-food nutritional therapies is not harmonious with the laws of natural medicine.
If you want to get adequate Zinc in your diet then take advantage of Innate Response’s Whole Food Grown Zinc. It simply blows all other sources of zinc away.
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